Two brands, one destination, and a whole new experience
When Habs Group meets Whiskey Tavern, the result is something unforgettable, a space where Southern spirit and culinary craft come together.
Transformation Period
May 18h - Beginning of June
Whiskey Kitchen Grand Opening
To be confirmed
Big changes are on the horizon. During this time, we'll be cooking up something extraordinary behind the scenes. Expect sneak peeks, exclusive previews, and a few surprises as we transform the space — and the spirit — into something truly legendary.
Join us for the official launch of a bold, new dining experience, where cowboy soul meets gourmet flair. Incredible food, top-shelf whiskey & co, and unforgettable nights are just the beginning.
About Whiskey Kitchen
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Whiskey Kitchen is the bold union of two local forces; Habs Hospitality Group and Whiskey Tavern, coming together to create a new dining experience like no other on the North Shore.
From the team behind Habaneros and other celebrated brands, Habs Hospitality Group brings a passion for global flavors, authentic experiences, and exceptional service. Partnering with the spirit of Whiskey Tavern, a beloved Covington destination known for its Nashville-inspired energy, flame-grilled steaks, craft burgers, and live music. We've crafted a new concept where southern soul meets modern flair.
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Locally owned and operated, Whiskey Kitchen blends the best of both worlds: unforgettable food, legendary bourbon selections, and a vibrant atmosphere fueled by community and creativity. Welcome to the next chapter
